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Blockchain technology adoption in agri-food supply chains: why or why not?: Exploring Swedish organizations’ reasoning and approach to adoption
Jönköping University, Jönköping International Business School.
Jönköping University, Jönköping International Business School.
2021 (English)Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE creditsStudent thesis
Abstract [en]

Background

Industry 4.0 technologies are expected to play an important role in the near future. Among these, blockchain technology is in the spotlight and recognized to be revolutionary within the agri-food industry and its supply chains. However, the technology and its adoption is in an early phase and involves several challenges for agri-food organizations. Given its nascent nature, academic research is scarce and a need for research of blockchain technology adoption in different contexts has been identified. 

Purpose

The purpose of this thesis is therefore to analyze the reasoning behind Swedish agri-food organizations’ decisions to adopt or reject blockchain technology as well as their approach to its adoption in their supply chains. 

Method

A qualitative research design with an inductive approach was applied, where the primary data was gathered through 9 semi-structured interviews with agri-food organizations and experienced individuals within the field. 

Conclusion

The findings show that trustworthiness is the main goal and driver of blockchain technology adoption and identified several secondary reasons for adoption. The research also specifies challenges which act as reasons for rejection as well as two-edged critical factors affecting adoption decisions. Further, Swedish agri-food organizations were recognized to be in an immature adoption phase and hence two main approaches to blockchain adoption, proactive and pending, were determined. Based on these findings, the BAP framework visualizing the blockchain adoption process was developed. 

Place, publisher, year, edition, pages
2021. , p. 70
Keywords [en]
Industry 4.0, Blockchain technology, Agri-food industry, Supply chain management, Technology adoption
National Category
Economics and Business Food Engineering
Identifiers
URN: urn:nbn:se:hj:diva-52730ISRN: JU-IHH-FÖA-1-20211411OAI: oai:DiVA.org:hj-52730DiVA, id: diva2:1560657
Subject / course
JIBS, Business Administration
Available from: 2021-06-28 Created: 2021-06-04 Last updated: 2021-06-28Bibliographically approved

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Blockchain technology adoption in agri-food supply chains: why or why not? Exploring Swedish organizations’ reasoning and approach to adoption - Lindén Persson(4223 kB)1539 downloads
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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
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  • asciidoc
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