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Transfer and Decontamination of S. aureus in Transmission Routes Regarding Hands and Contact Surfaces
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Food and Bioscience.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Bygg och Mekanik.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Food and Bioscience.
RISE, SP – Sveriges Tekniska Forskningsinstitut, SP Food and Bioscience.
2016 (English)In: PLoS ONE, ISSN 1932-6203, E-ISSN 1932-6203, Vol. 11, no 6, e0156390Article in journal (Refereed) Published
Place, publisher, year, edition, pages
2016. Vol. 11, no 6, e0156390
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Food Science
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URN: urn:nbn:se:ri:diva-679DOI: 10.1371/journal.pone.0156390OAI: oai:DiVA.org:ri-679DiVA: diva2:945268
Available from: 2016-07-01 Created: 2016-07-01 Last updated: 2017-11-28Bibliographically approved

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fulltext(836 kB)29 downloads
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CiteExportLink to record
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