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Debatten om kött i svensk media: En kvalitativ textanalys
Linköping University, Department of Thematic Studies.
Linköping University, Department of Thematic Studies. Linköpings Universitet.
2016 (Swedish)Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE creditsStudent thesisAlternative title
The debate on meat in Swedish media : A qualitative text analysis (English)
Abstract [sv]

Uppsatsens syfte är att undersöka hur en förändrad köttkonsumtion samt köttproduktion framställs i svensk media genom att analysera debattartiklar. Empiriskt material är insamlat från Mediearkivet Retriever i de största dags- kvällstidningarna i Sverige och Östergötland. Studien är gjord utifrån en kvalitativ textanalys där olika teman har identifierats och analyserats utifrån frågorna; Hur förhåller sig olika aktörer till en förändrad köttkonsumtion och köttproduktion? Hur ramas perspektiven in och hur kopplas de till varandra? Hur kan denna debatt förstås ur ett miljöperspektiv?

Utifrån denna studie kunde en konsensus identifieras kring att köttkonsumtionen och köttproduktionen är en viktig fråga och att det behövs en förändring. Det råder dock oenigheter om hur detta problem ska adresseras.

Abstract [en]

The aim of this study is to investigate how the meat consumption and meat production is presented in Swedish media by analyzing debate articles. The empirical data is collected from Mediearkivet Retriever and limited to the biggest newspapers in Sweden and in Östergötland. The method used is qualitative text analysis and thematic analysis where the following questions were asked: How do different stakeholders view a change in meat consumption and meat production? How are the perspectives framed and how are they connected to each other? How can this debate be understood from an environmental perspective?

From this study, a consensus is identified where meat consumption and meat production is an important question and that a change is necessary. There are, however, conflicts regarding how this issue should be addressed.

Place, publisher, year, edition, pages
2016. , 32 p.
Keyword [en]
Meat, meat consumption, meat production, debate, environment, text analysis, Sweden
Keyword [sv]
Kött, köttkonsumtion, köttproduktion, debatt, miljö, textanalys, Sverige
National Category
Environmental Sciences
Identifiers
URN: urn:nbn:se:liu:diva-129030ISRN: LIU-TEMA/MV-C—16/14--SEOAI: oai:DiVA.org:liu-129030DiVA: diva2:934609
Subject / course
Bachelor of Science Thesis, Environmental Science Programme
Presentation
2016-05-02, K51, Norrkoping, 10:41 (Swedish)
Supervisors
Examiners
Available from: 2016-06-14 Created: 2016-06-09 Last updated: 2016-06-14Bibliographically approved

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Christoffersen, ToneFahlén Björn, Hilda
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CiteExportLink to record
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