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Morgondagens kök: En föränderlig yta
Linnaeus University, Faculty of Arts and Humanities, Department of Design.
2015 (Swedish)Independent thesis Basic level (degree of Bachelor), 10 HE creditsStudent thesis [Artistic work]
Place, publisher, year, edition, pages
2015.
National Category
Design
Identifiers
URN: urn:nbn:se:lnu:diva-43690OAI: oai:DiVA.org:lnu-43690DiVA: diva2:819536
Subject / course
Design
Educational program
Design Programme - specialization Product Design, 180 credits
Supervisors
Examiners
Available from: 2015-06-17 Created: 2015-06-04 Last updated: 2015-06-17Bibliographically approved

Open Access in DiVA

morgondagenskok(6101 kB)87 downloads
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File name FULLTEXT01.pdfFile size 6101 kBChecksum SHA-512
12eba6c06e14eddf90c41b8796be37486709a30959c70bdb82882e2daddd20cfc99a74ff55c21073244a0455705ff060803714276b4c2ee2c73a7fad03eeb4be
Type fulltextMimetype application/pdf

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Lindström, Lars
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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf