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UTROPAT: 1938 Ch. d’Yquem
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2014 (Swedish)In: Dina Viner, ISSN 1104-2001, Vol. 25, no 4/April, 30-31 p.Article in journal, News item (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
Stockholm, 2014. Vol. 25, no 4/April, 30-31 p.
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Social Sciences Other Social Sciences
Research subject
Culinary Arts and Meal Science
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URN: urn:nbn:se:oru:diva-34681OAI: oai:DiVA.org:oru-34681DiVA: diva2:711295
Available from: 2014-04-09 Created: 2014-04-09 Last updated: 2017-10-18Bibliographically approved

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UTROPAT: 1938 Ch d’Yquem(1159 kB)33 downloads
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b93750e2514bc976354c377a4edb41f6e238708bc7002646191b72965ac2ed99bd92bd7d45306045377d885a184a4d1dbbabc007d4f9392dbae4fe8ab147e475
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CiteExportLink to record
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