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Har allt som skall finnas i ett rött vin
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2012 (Swedish)In: Aftonbladet Söndag, ISSN 1650-7215, no 15-16 juliArticle in journal (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
Stockholm: Aftonbladet Hierta AB , 2012. no 15-16 juli
National Category
Social Sciences Other Social Sciences
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-29874OAI: oai:DiVA.org:oru-29874DiVA: diva2:634325
Available from: 2013-06-30 Created: 2013-06-30 Last updated: 2017-10-18Bibliographically approved

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fulltext(984 kB)40 downloads
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File name FULLTEXT01.pdfFile size 984 kBChecksum SHA-512
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Type fulltextMimetype application/pdf

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Billing, Mischa

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CiteExportLink to record
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Citation style
  • apa
  • ieee
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  • vancouver
  • Other style
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Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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Output format
  • html
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