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VECKANS VIN: Som stt smaka på vårsolens första strålar
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2012 (Swedish)In: Aftonbladet Söndag, ISSN 1650-7215, no 26-27 febrArticle in journal, News item (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
2012. no 26-27 febr
National Category
Social Sciences
Research subject
Culinary Arts and Meal Science
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URN: urn:nbn:se:oru:diva-27732OAI: oai:DiVA.org:oru-27732DiVA: diva2:608285
Available from: 2013-02-27 Created: 2013-02-27 Last updated: 2017-10-18Bibliographically approved

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Som stt smaka på vårsolens först strålar(1745 kB)41 downloads
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File name FULLTEXT01.pdfFile size 1745 kBChecksum SHA-512
f1475f778d189c87316e4bb8cbb46be172f4d154f70c287418981ada66280784fa12fb5273c406bb8da4dd2f635bdfaa8fc5b5a5829b7158706e089a0c69dec3
Type fulltextMimetype application/pdf

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CiteExportLink to record
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Citation style
  • apa
  • ieee
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