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Att behålla personal genom talent management: En fallstudie av ett svenskt företag i hospitalitybranschen
Gulliksson, Robin
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Klasén, Carl
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2019 (Swedish)
Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE credits
Student thesis
Place, publisher, year, edition, pages
2019.
Keywords [en]
talent management, hospitality
Keywords [sv]
talent management, behålla personal, talang, motivationsfaktorer, hospitality.
National Category
Social Sciences
Identifiers
URN:
urn:nbn:se:oru:diva-76863
OAI: oai:DiVA.org:oru-76863
DiVA, id:
diva2:1356171
Subject / course
Hospitality, Culinary Arts and Meal Science
Supervisors
Carlbäck, Mats
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Examiners
Jonsson, Inger M
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Available from:
2019-10-01
Created:
2019-10-01
Last updated:
2019-10-01
Bibliographically approved
Open Access in DiVA
fulltext
(417 kB)
190 downloads
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FULLTEXT01.pdf
File size
417 kB
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SHA-512
e9cc4db7f660e3dd91a6309c34fdd39a8e281dc13c2849d646dfd9dc8acc91d91e78a219509b73b59f727c2fa545f59d90525ae1ca40d24d70fc7ea9faf56d94
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fulltext
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School of Hospitality, Culinary Arts & Meal Science
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Social Sciences
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Total: 190 downloads
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Total: 195 hits
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Permanent link
https://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-76863
Direct link
http://www.diva-portal.org/smash/record.jsf?pid=diva2:1356171
Cite
Citation style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
Output format
html
text
asciidoc
rtf
html
text
asciidoc
rtf
Create
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