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Produktionsoptimering av en linje för tillverkning av rundknäcke: Barilla, Filipstad
Karlstad University, Faculty of Health, Science and Technology (starting 2013).
2019 (Swedish)Independent thesis Basic level (university diploma), 15 credits / 22,5 HE creditsStudent thesis
Place, publisher, year, edition, pages
2019. , p. 47
National Category
Mechanical Engineering
Identifiers
URN: urn:nbn:se:kau:diva-74726OAI: oai:DiVA.org:kau-74726DiVA, id: diva2:1350737
Subject / course
Mechanical Engineering
Educational program
Study Programme in Mechanical Engineering
Supervisors
Examiners
Available from: 2019-09-12 Created: 2019-09-12 Last updated: 2019-09-12Bibliographically approved

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fulltext(1467 kB)1 downloads
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File name FULLTEXT01.pdfFile size 1467 kBChecksum SHA-512
68b9037d735c57aaf93c0256321f4ef00aed69c314d2abe28c1cb6aa62c032a8bf7d62b615a4c0f1268c87c2c0a582ebecd7e56970e22d8080349ca9db9d61b8
Type fulltextMimetype application/pdf

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf