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How to promote fruits, vegetables, and berries intake among patients with type 2 diabetes in primary care?: A self-determination theory perspective
Folkhälsan Research Center, Finland / University of Helsinki, Finland.
Folkhälsan Research Center, Finland / University of Helsinki, Finland.
University of Skövde, School of Health and Education. University of Skövde, Health and Education. University of Turku, Finland. (Individ och samhälle (VIDSOC), Individual and Society)ORCID iD: 0000-0001-6648-603X
2019 (English)In: Health Psychology Open, E-ISSN 2055-1029, Vol. 6, no 1Article in journal (Refereed) Published
Abstract [en]

The results of this study showed the importance of autonomous motivation for healthy eating. Autonomous motivation and female gender were the determinants most strongly associated with fruits, vegetables, and berries intake among patients with type 2 diabetes. Other determinants of fruits, vegetables, and berries intake were high education, high social support, high age, and a strong sense of coherence. Autonomous motivation and self-care competence mediated the effect of perceived autonomy support from a physician on fruits, vegetables, and berries intake. Thus, physicians can promote patients’ fruits, vegetables, and berries intake by supporting their autonomous motivation and self-care competence. The results are in line with self-determination theory.

Place, publisher, year, edition, pages
Sage Publications, 2019. Vol. 6, no 1
Keywords [en]
adherence, diabetes, diet, fruit and vegetable intake, self-determination theory
National Category
Public Health, Global Health, Social Medicine and Epidemiology
Research subject
Individual and Society VIDSOC
Identifiers
URN: urn:nbn:se:his:diva-17320DOI: 10.1177/2055102919854977ISI: 000471634900001PubMedID: 31218074Scopus ID: 2-s2.0-85067349786OAI: oai:DiVA.org:his-17320DiVA, id: diva2:1332078
Available from: 2019-06-27 Created: 2019-06-27 Last updated: 2019-08-06Bibliographically approved

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