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Berika receptdata med innehållshanteringssystem
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Biomedical Engineering and Health Systems, Health Informatics and Logistics.
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Biomedical Engineering and Health Systems, Health Informatics and Logistics.
2019 (Swedish)Independent thesis Basic level (university diploma), 10 credits / 15 HE creditsStudent thesisAlternative title
Enriching Recipe Data using Content Management System (English)
Abstract [en]

The problem today is that people do not eat climate-smart food; this results in that the food will not suffice, and what we eat may harm the greenhouse effect. The problem is that people do not have the time or knowledge to cook climate-smart food. A solution is to use a Content Management System (CMS). A Content Management System processes selected type of data in a specific way which is then stored. This report will address the basics and the making of a CMS in a recommendation system for a user. The system will entail a more climate-smart food alternative to achieve the individual's personal needs. The result was that with the help of data from various sources, an ingredient of a recipe could add additional information such as nutritional value, allergies, and whether it is vegetarian. Tests such as performance tests on the execution time for the CMS, parsing accuracy, and matching product accuracy, a better result was achieved. Most of the ingredients in the recipe became enriched, which leads to more climate-smart food alternatives, which are better for the environment. The accuracy is the matching of ingredients in the recipe to the names of products in the business. The next step was to enrich the recipes using enriched ingredients.

Abstract [sv]

Problemet i dag är att människor inte äter klimatsmart mat med resultatet att maten inte kommer räcka till i framtiden. Vad vi äter kan ha en negativ påverkan på växthuseffekten. Problemet är att människor inte har tid eller kunskap att tillaga klimatsmart mat. Detta kan lösas med hjälp av ett innehållshanteringssytem. Ett innehållshanteringsystem bearbetar vald typ av data på ett bestämt sätt som sedan lagras. Denna rapport kommer att behandla grunden och uppbyggnaden av ett innehållshanteringsystem som ska ingå i ett rekommendationssystem för en användare. Systemet ska medföra mer alternativ av klimatsmart mat för att uppnå individens personliga behov. Resultatet blev att med hjälp av data från olika källor kunde koppla samman ingredienser där information som näringsvärde, allergier samt om kosten är vegetarisk. Genom tester som prestandatest av exekveringstid för innehållshanteringsystemet, träffsäkerhet av parsning och förbättring av träffsäkerheten uppnåddes ett bättre resultat. Majoriteten av ingredienserna i receptet blev berikade vilket medför till mer klimatsmart matalternativ, vilket är bättre mot miljön. Träffsäkerheten är ingredienser i receptet som matchas mot namn av produkter i affärer. Nästa steg var att med hjälp berikade ingredienser berika recepten.

Place, publisher, year, edition, pages
2019. , p. 64
Series
TRITA-CBH-GRU ; 2019:025
Keywords [en]
CMS, parsing, data, ingredients, affix, recipe
Keywords [sv]
CMS, parsing, data, ingredienser, affix, recept.
National Category
Information Systems
Identifiers
URN: urn:nbn:se:kth:diva-252797OAI: oai:DiVA.org:kth-252797DiVA, id: diva2:1321920
Subject / course
Computer Technology, Program- and System Development
Educational program
Bachelor of Science in Engineering - Computer Engineering
Supervisors
Examiners
Available from: 2019-06-10 Created: 2019-06-10 Last updated: 2019-06-10Bibliographically approved

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Enriching Recipe Data using Content Management System(1254 kB)21 downloads
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Type fulltextMimetype application/pdf

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